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100% Freeze Dried Sambazon Acai™ From the Amazon…

News of the nutritional value and free radical scavenging benefits of Acai is reaching the attention of people far and wide. This SuperFood packs twice the antioxidant capacity of anything else known to combat premature aging and disease as well as a powerful combination of healthy fats, fibers, phytosterols, amino acids, vitamins, and minerals to promote cardiovascular and digestive health and energy.

  Over 50 Known Antioxidants
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"….the Acai Berry is one of the most nutritious foods in the world. The high-energy berry of an Amazonian palm tree, Acai is harvested in the rainforests of Brazil and tastes like a vibrant blend of berries and chocolate."

-
NBC Today Show, November 26, 2007

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Acai Berry Benefits as an Antioxidant and Inflammatory

Scientists still aren’t 100 percent certain, but every study that has looked at the impact of eating at least five more or servings of fruits and vegetables a day shows a significant benefit to our health. People who drink moderately, exercise, quit smoking and eat five servings of fruit and vegetables each day live on average 14 years longer than people who adopt none of these behaviors, according to these studies. 

Dietary antioxidants are nutrients that are effective in the prevention of oxidative stress-related diseases. Because Acai fruit also contains a number of proanthocyanidins, it may even do more than just reduce the risk of diseases. Acai may also delay some external signs of aging.

Oxidation causes the most visible sign of oxidative stress and aging on our skin. Hence, it makes good sense to maintain optimal antioxidant status. This conclusion may also explain why so many sunscreens now incorporate antioxidants into their formulations.

Oxidative stress can also be caused by peroxymitrite, the free radical known to damage the vascular endothelium. In the arterial wall that carries blood, the endothelium is the lining that comes in contact with the blood. Repeated nitrosative stress, similar to oxidative stress, caused by the peroxynitrite free radical, if not kept in check, can lead to atherosclerosis. Freeze dried Acai has been shown to have strong activity against peroxynitrite.

Inflammation is a natural response of the immune system to chemical, metabolic or physical assault, from a number of sources, including pathogenic organisms. In some chronic conditions, inflammation is associated with debilitating diseases. Anecdotal reports from the United States, Puerto Rico, and Brazil, from individuals drinking an Acai beverage containing freeze dried Acai and its pulp along with some additional fruits, claim that it the juice reduced the pain and discomfort associated with arthritis, an inflammatory degenerative disease.

One of the ways to reduce acute or chronic inflammation is to inhibit the activity of a compound called cyclooxygenase-2 (COX-2). Acai has been proven to have COX-2 inhibitory activity. Although non-steroidal anti-inflammatory drugs (NSAIDs) or synthetic COX inhibitors are more powerful, recent studies have shown that COX-2 inhibitor drugs increase the risk of serious adverse events. 

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  Over 50 Known Antioxidants
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  Stress Reducing
  Cholesterol Lowering
  Boosts Energy

 

 

 

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Health Benefits Of Acai Berries

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Discovery Of The Acai Berry Superfood

Acai: The Highest Antioxidant Capacity of Any Fruit or Vegetable

How The Acai Berry Nutrition Compares to Fresh Fruit

How Acai Berry Nutrition Compares to Dried Fruits and Vegetables

What You Need to Know About the Acai Berry

An Acai Berry Antioxidant Mystery

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